5 Things You Should Know About Our Resort

Atkinson Resort & Country Club • December 12, 2017
Things You Didn't Know

Since joining the team at Atkinson Resort & Country Club I’ve received a lot of feedback from friends and acquaintances. They’re very happy that I’ve found a role within a stable company, but the questions regarding my employment here seem to be consistent. Here are some of them:

· But, what will you do in the Winter?

· That’s a private club, right?

· You’re not a golfer, what else is there?

For those who have experienced our Resort directly, these questions seem silly! Why? Because:

· Atkinson Resort & Country Club is open year-round.

· We are a public facility, which is open seven days per week.

· There is an incredible amount of options to do during all seasons including events, dining and so much more.

With that in mind, I’d like to tell you about five things you could do at our resort during this season and beyond.

Try New Drinks

I personally experienced our Assistant Restaurant Manager, George Hoomis’ Candy Cane Martini last night at our company’s holiday party and let me tell you, it’s delicious! Did you know that our restaurant management staff come up with a new drink special every week! Keep an eye on our Facebook page or our Instagram on Thursdays to see what they’ve concocted. Trust me – it’s worth coming in for.

And, if you simply enjoy a nice glass of vino, Thursdays at our Resort mean half-priced bottles of house wine!

Snowshoeing

Our golf course is more than a place to simply play a round of incredible golf. We offer winter activities. In addition to lessons provided by the highly skilled instructors at Willowcreek Golf Academy , we have snowshoeing options! Keep tabs on our social pages to find out when the conditions are primed! Trust us when we say that there is nothing more relaxing than touring our facility during the season of winter wonder.

Live Music

Living in Amesbury, just over the border of New Hampshire I consistently hear that there isn’t enough live music during the week. Did you know that we have live musicians in Merrill’s Tavern every Wednesday? It’s true! You can check out our website’s calendar for a full listing of performances.

Laugh

We work with Notso to provide top comedians at the Resort on a regular basis. Coming up in January we have a three-pack for just $55 and that includes a scrumptious buffet dinner. You can book your tickets by calling Guest Services at 603-362-8700.

Brunch

I feel like I write about our Sunday Brunch a lot and there’s a good reason for that; it’s phenomenal. Aside from the fact that we’ve won awards for this feature, we consistently receive feedback that our brunch is a cut above. Why? Well, other restaurant brunches are delicious, it’s true, but ours offers a certain air of sophistication. Our Resort is not exclusive, but still manages to provide you with the distinct feeling that you are royalty for the time you spend with us. On top of our regular Sunday Brunch, we also offer more specific brunches for Mother’s Day and Easter, which are always well-attended and received.

Brunch is a time for relaxation and reconnecting and what better place to do so than our beautiful facility?

--

I’ve touched on five items the Resort offers patrons today, but we have an ever-changing, always improving list of reasons you should visit. We are open to the public seven days per week, come experience it all!

By joshua December 3, 2021
With the golf season coming to an end in the Northeast, many of you will be traveling to warmer climates to play golf. Some may be heading to the Southeast while others are heading for the West Coast, Hawaii or other warm weather winter destinations. Knowing how the weather and the environment affect your ball flight will be helpful. Wind - did you know that a headwind hurts ball flight more than a tailwind helps? When you hit into a headwind your shots carry shorter, fly higher and land steeper. When you are hitting into the wind, spin is the enemy. Trying to swing harder is not the answer as it likely will create more club speed and more spin. Instead, take a lower lofted club than normal to optimize spin. I always remember the saying "swing it easy when it's breezy" when hitting into the wind. A tailwind will produce shots that carry longer, fly lower and land flatter. The best bet in a tailwind is to try and launch the ball higher so that it will land steeper and stop quicker. Temperature, humidity and air pressure all effect air density. Denser air will create a shorter carry and less dense air will create a longer carry. Changes in humidity and air pressure have very little effect on your ball flight. However, changes in temperature will have the greatest effect on your ball flight. Warmer temperatures will increase distance by as much as 1 yard for every 10 degrees of temperature change. Other factors such as the amount of close worn, increased muscle flexibility and elasticity of the golf ball can make the distance increase even larger in warmer weather. Altitude can also have an effect on ball flight. Higher altitudes have less air density which will create longer carry, lower ball flight and flatter landing. Because of this, the ball will release more than normal when it lands. You can adjust by launching the ball higher to increase your land angle. Distance gains will vary for golfers based on club speed and trajectory so "tee it high and let it fly" when playing at a higher altitude. Brian Diamond, PGA PGA Certified Professional - Teaching/Coaching/Player Development
By Atkinson Resort & Country Club November 19, 2021
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By Austin Sorette January 17, 2019
Taking clients or employees out to lunch is a pillar of office culture. But with busy schedules and tight company budgets, it might seem like an ordeal. Lunches can not only be expensive, but you must plan your whole day around it. Even then, you could spend upwards of two hours entertaining company. Consider instead that a breakfast meeting might be better suited for a business meeting.
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By Atkinson Resort & Country Club February 26, 2018
Our Golf Course Superintendent, Eric Whitmore has been working on perfecting our greens and fairways for years – in fact, he said, “ we are blessed to have a solid crew that works year-round on the course and has combined over 125 years of experience.” We’d say that he’s a subject matter expert on golf course care. We caught up with Eric to talk about all the things he does around our golf course throughout the seasons to keep playing conditions ideal. Did you know that, by season you need to do certain things to maintain a course? Eric offers the following: SPRING “The first thing that comes to mind as far as seasonal maintenance is aeration. Aeration is performed in late spring and early fall. Core aeration involves physically removing small soil cores from the turf. Aeration holes allow excess moisture to evaporate and promote gas exchange in the soil, resulting in stronger root systems and turf that is better able to tolerate golfer traffic. The addition of sand, both firms and smooths the green surface allowing for consistent roll and speed. Every spring we apply pre-emergent herbicides in combination with fertilizer to ensure high quality weed-free roughs and green surrounds. At this time we will also apply wetting agents to improve water holding capacity of soils to help ensure quality turf in areas where we are lacking in irrigation. Most of the chemical applications have to be made in conjunction with rain fall events to ensure the chemical makes its way into the soil.” SUMMER “In the summer when temperatures spike above 80 degrees, all cool-season turf grasses (i.e. annual bluegrass, creeping bentgrass) are in danger of heat stress. The turf will wilt and if temperatures stay hot enough, it will eventually die. Greens are the most susceptible to high temperatures because of the low mowing height. With so little biomass the plant cannot sustain the heavy injury that turf at higher mowing heights can withstand. Syringing implies a light application of water to the green surface in its entirety. It is not an adequate amount of H2O to sustain plant life, but more of an effort to reduce soil and plant tissue temperatures. Timing is a key factor in deciding when to syringe. At points during the day when temperatures rise is often when the golfer will see the crew syringing typically early afternoon. This simple yet important process has saved, and will save, numerous greens. We apologize for the inconvenience it may cause but know that we would not do it if it were not important.” FALL “In the fall we are inundated with falling leaves and must take the extra time to clean playing surfaces prior to and after mowing. Mother nature typically does not cooperate, with swirling winds and morning frost that further delay our attempts to ensure quality playing conditions. It is also at this time that we must blow out the miles of irrigation lines on the property to prevent as much freeze damage as possible to the extensive irrigation system.” WINTER “During the winter we attempt to remove ice cover from greens as quickly and safely as possible. Ice coverage on greens creates anaerobic conditions and build ups of toxic gases that can kill turf. We have to weigh the benefits of removal, timing of removal, and potential for mechanical damage to greens to make the decision of when to start breaking it up. This is also a time of year where we do a lot of tree limb trimming and brush removal.” Courses require certain chemicals to remain playable. Eric said, “There is a plethora of chemicals and nutrients used on sports turf surfaces. From greens, tees, rough, fairways, to clubhouse lawns, all are treated specifically to their own needs. Soil tests are preformed throughout the year on all surfaces to determine exact nutritional needs and applications are made accordingly. Fungicide and Insecticide applications are based on timings of disease and insect pressures. All chemical applications are posted at the Starter Shack.” Would you like to learn how to maintain a golf course or grass in general? Consider Eric’s advice below: “The greatest teacher is experience, however, having a solid foundation of knowledge in plant physiology, plant pathology, and chemistry are crucial to making the right decisions in both chemical applications and cultural practices. Most superintendents earn degrees in Turf Management or other Horticultural fields. Knowing and loving the game of golf is also very important. It is one thing to know how to maintain healthy turf, but another to know how a course should play, the design aesthetics, and subtleties of course setup and layout. All of which are learned from playing golf and acquiring a good grasp of course etiquette.” Are you wondering if you have been playing on a badly-kept course? Eric said you probably won’t find one around here. He said, “Course conditions are a result of their inputs. A course with the resources to provide optimum playing conditions will show that. Courses that may appear to be poorly kept are most likely incredibly kept given the resources the superintendent has at their disposal." The real difficulty associated with course maintenance is upholding standards well before a golfer comes to play. Eric said, “The most difficult part of course maintenance is getting the course in pristine condition before any golfers arrive at the first tee box. Daily maintenance must be completed quickly and cleanly. Every day we are working on the course long before the sun rises. The goal is to put out championship quality conditions on a daily basis without anyone seeing us do it. Any hiccup, whether it be, weather, equipment or personnel, can seriously impact the days maintenance and the courses playability. Our ability to improvise in these situations is what makes us great at what we do.” As a lawn owner, you can take some pointers directly from our Grounds Crew professionals. Eric said, “The best thing homeowners can do for their lawns is properly timed fertilizer applications. Right around the first time you need to mow your lawn in the spring, you should apply a generic ‘weed and feed’ fertilizer to your lawn. These contain both fertilizer and pre-emergent herbicide to promote healthy turf and prevent weeds like crabgrass all summer long. Another application of fertilizer with grub control should be made in early to mid-June. In the fall, your lawn is looking for the nutrients it needs to recover from summer damage while getting ready for its winter nap. Feeding now will strengthen roots and increase nitrogen storage for a healthy, green lawn next spring. Water is becoming an ever more precious resource and should be used responsibly. I cannot tell you how many times I’ve seen lawn irrigation systems running in the pouring rain. For ideal lawn conditions, water deeply and infrequently. Be sure to turn off your irrigation for a few days following a rain storm to avoid both wasting water and over saturating your soil, stunting your roots. When mowing your lawn you never want to cut more than the top 1/3 of leaf blade in a single mowing. This reduces the stress on the plant and ensures you won’t scalp uneven areas of your lawn. Following these steps should ensure premium year-round lawn conditions.” -- Are you looking forward to hitting the Atkinson course on opening day? So are we! But, if you are looking to stay loose in the meantime, consider a lesson at the Willowcreek Golf Academy or a virtual golf tee time in the Merrill’s Tavern Game Room.
By Atkinson Resort & Country Club February 22, 2018
Atkinson Resort & Country Club recently hosted a sold-out Comedy Show in our Legacy Ballroom. The event was put together by our long-term Hospitality Sales Manager, Carolyn Heffron and could be described as nothing short of a smash hit. The comedians included veterans like Rob Steen, Paul Nardizzi, and Mark Scalia, but also featured the surprise addition of newcomer, Drew Dunn. Each performer brought a different flavor to the comedic buffet (which included an actual buffet as well!) Rob Steen joked about kids and made a particularly hilarious comment about how he wanted them, but they just wouldn’t get in his car. However, in our opinion, his vocal inflections and facial expressions really sold his stories to the audience. Paul Nardizzi came on second and talked about vehicle capacity when you have a lot of children. He recommended two muscle cars to hold a larger family, but said he ended up with a minivan all the same. Many of the audience members laughed along and nodding with understanding. Then came our newcomer, Drew Dunn who started his set with the accent of a broadcast sports personality. It was clear that the audience thought that this affect he was putting on might actually be his voice, but he smoothly parlayed that opening into how real-life situations can be enhanced with dramatic reading. Dunn also covered the Millennial angle and had the audience in the palm of his hand. And finally, Mark Scalia took the stage. Scalia was the headliner for the evening and it was clear why. He started slow, establishing a relationship with the people around him. He covered a variety of accents in America, touched lightly on politics and ended with a hilarious act to the tune of Ginuwine’s “My Pony” that featured pantomimed household chores instead of typical sexy dance moves. All in all, we think this evening was incredible and hope to have many more like it. Would you like to hear more about our upcoming events? Click here .
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